• Chef plating dinner with champagne flutes

New Year's Eve Dinner

Celebrate New Year’s Eve with a gourmet dinner featuring Hokkaido scallops, truffle fondue, grilled venison or lobster carbonara, and decadent desserts. Ring in 2025 in style!

Globe@YVR | Live Music!
$119 per adult / $59.50 per child
Seatings from: 5:00 PM – 9:00 PM

TO START

Seared Hokkaido Scallops
Kabocha Squash & Ambrosia Apple Soup, Cardamom Crème Fraîche, Pumpkin Seeds

or

Truffle Swiss Fondue
Smoked Poached Egg, Crispy Sunchokes, Black Winter Truffle, BC Wild Mushrooms, Micro Herbs

~

ENTREE

Grilled Venison Steak
Beet and Squash Pave, Bitter Chocolate, Roasted Chestnuts

or

Lobster Carbonara
Spaghetti Alla Chitarra, Smoked Lobster, 63oC Poached Egg, Black Pepper, Salmon Roe, Micro Greens

~

DESSERT

Pavlova Wreath
Crispy Meringue, Rum Raisins, Poached Apricots, Lemon Curd, Caramelized Pecans

or

Hazelnut Semifreddo
Chocolate textures, Cherry Gel

~

Petit Fours

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